This National Brisket Day, we’re celebrating what that started it all at City Barbeque: our signature smoked brisket. Slow-smoked for 18 hours and packed with bold, smoky flavor, it’s the kind of barbeque that keeps guests coming back for more.

Every brisket is seasoned by hand with our specialty rub, then smoked low and slow until it reaches that perfect balance of tender texture, rich bark and melt-in-your-mouth flavor. It’s a labor of love, and one we take seriously every single day. And because great barbeque should be exactly how you like it, every brisket order is sliced to order. Prefer a leaner slice? Go lean. Want the rich, juicy flavor of the full cut? We’ve got that too. Freshly sliced just for you, every time.

Hosting a gathering or feeding a crowd? Don’t forget, you can also order a whole brisket for your next celebration, cookout or family meal.

There’s no better way to celebrate National Brisket Day than with authentic slow-smoked barbecue made the right way with time, patience and plenty of smoke. Stop by your local joint and celebrate with us! 🔥